The National Cancer Institute began Five-a-Day program to encourage Americans to eat at least 5 fruits and vegetables a day
In 1991, The National Cancer Institute began its Five-a-Day program, in partnership with the nonprofit group Produce for Better Health, to encourage Americans to eat at least five fruits and vegetables a day.
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Source: U.S. Centers for Disease Control and Prevention
Credit: PDF: The Five-a-Day Program Works, 2005.
