Oregon is one of six states to begin testing milk for H5N1 Avian Influenza 
On Dec. 12, 2024, the Oregon Department of Agriculture (ODA), with significant input from Oregon’s dairy industry and…
On Dec. 12, 2024, the Oregon Department of Agriculture (ODA), with significant input from Oregon’s dairy industry and…
On Dec. 6, 2024, the U.S. Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) announced…
On Dec. 5, 2024, the California Department of Public Health (CDPH) reported that following an investigation with the…
On Dec. 3, 2024, the California Department of Public Health (CDPH) announced it had secured a broad, voluntary…
On Nov. 27, 2024, the California Department of Public Health (CDPH) issued a second warning to Californians to…
On Nov. 24, 2024, the California Department of Public Health (CDPH) issued a warning the public to avoid…
On Jun. 14, 2024, the National Institute of Allergy and Infectious Diseases (NIAID, Reported that the amount of…
On May 24, 2024, a team led by University of Wisconsin–Madison scientists reported that consuming raw cow’s milk…
On Apr. 26, 2024, the Colorado Dept. of Agriculture reported that the U.S. Department of Agriculture’s (USDA) National…
On Apr. 23, 2024, the U.S. Food and Drug Administration announced that nearly all (99%) of the commercial…
On Mar. 13, 2024, an unassuming brown bovine from the south of Brazil has made history as the…
On Feb. 16, 2024, the U.S. Centers for Disease Control and Prevention announced that ten people infected with…
On Jul. 27, 2023, the Centers for Disease Control and Prevention (CDC) reported that between 2010 and 2022,…
Earliest known evidence of cheese making was found in Croatia dated to 7200 BCE. Residues from sherds of…
On Jun. 23, 2021, the National Institutes of Health announced that an observational study had begun to evaluate…
On Aug. 19, 2020, JAMA reported that to date, SARS-CoV-2 has not been isolated from breast milk, and…
On Feb. 6, 2009, the U.S. Food and Drug Administration (FDA) approved the first genetically engineered animal for…
On Nov. 19, 2008, the U.S. Food and Drug Administration opened its first foreign office in Beijing to…
On Dec. 12, 2005, the U.S. Congress approved the passage of the Food Allergy Labeling and Consumer Protection…
On Nov. 5, 1993, Bovine somatotropin (BST) was approved by the U.S. Food and Drug Administration with the…
In 1991, FAAN (The Food Allergy & Anaphylaxis Network) was established by Anne Munoz-Furlong, at a time when…
In 1989, Deputy Health Minister Edwina Currie announced that most of the egg production in Britain was infected…
In 1969, the FDA began administering Sanitation Programs for milk, shellfish, food service, and interstate travel facilities, and…
In 1945, Cheplin Laboratories was renamed Bristol Laboratories and Frederic N. Schwartz was put in charge. Bristol-Myers bought…
In 1943, Bristol-Myers bought Cheplin Laboratoriesï¾—a Syracuse, New York, manufacturer of acidophilus milkï¾—and broke ground for a new…
On May 7, 1930, the McNary-Mapes Amendment to the Pure Food and Drugs Act was passed. The so-called…
On Feb. 19, 1927, the Wisconsin Alumni Research Foundation (WARF) completed its first licensing agreement with the Quaker…
In 1919, one of the first municipal milk pasteurization programs in the U.S. was initiated by Charleston Health…
In 1918, Alice C. Evans described the organism that caused undulant fever. Her work hastened the pasteurization of…
In 1884, saline infusions replaced milk as a ‘blood substitute’ due to adverse reactions to milk. A breakthrough…