The Food Allergy & Anaphylaxis Network was established
In 1991, FAAN (The Food Allergy & Anaphylaxis Network) was established by Anne Munoz-Furlong, at a time when information about food allergies was difficult to find.
Anne’s daughter was diagnosed with milk and egg allergy, and founding FAAN was a way of providing education and support to the many other parents who needed help managing food allergy.
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Source: Food Allergy & Anaphylaxis Network
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